The dry sausage "apéro" pimento is made from 100% French certified meat; with natural gut, natural flower and produced in Bresse.
Guaranteed lactose-free, gluten-free and colouring-free!
Weight about 100 gr
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The dry sausage "apéro" fig is made from 100% French certified meat; with natural gut, natural flower and produced in Bresse.
Guaranteed lactose-free, gluten-free and colouring-free!
Weight about 100 gr
The dry sausage "aperitif" olive/pepper is made from 100% French certified meat; with natural gut, natural flower and produced in Bresse.
Guaranteed lactose-free, gluten-free and colouring-free!
Weight about 100 gr
The Comté AOP dry sausage is made from 100% French certified meat, Comté AOP with natural gut, natural flower and produced in Bresse.
Guaranteed lactose-free, gluten-free and colouring-free!
Weight about 220 gr
Genuine sausage made from selected pork to guarantee a local product, processed on the farm.
Piece of 300gr to 400gr.
Transport réfrigéré entre 0 et 4° degrés
Emballage recyclable !
Frais de port offerts à partir de 60€
