

Fourme of Ambert is the mildest of the blue cheeses, the paste of this cheese is fatty and fruity.
Made from pasteurised cow's milk.
Data sheet
Liliane P. published the 13/03/2023 following an order made on 06/03/2023
un peu trop forte
Lydie M. published the 12/03/2023 following an order made on 06/03/2023
Excellent
Georgette J. published the 23/01/2023 following an order made on 19/01/2023
idem pour celui la
Liliane P. published the 26/12/2022 following an order made on 20/12/2022
plus cher de 10e avec le fromager et gout identique dommage
Caroline D. published the 22/08/2022 following an order made on 14/08/2022
Excellente et racée
Michèle F. published the 12/07/2022 following an order made on 07/07/2022
Excellente Fourme d'Ambert AOP on ne peut pas se tromper.Très bien
Martine R. published the 07/01/2022 following an order made on 27/12/2021
Toujours aussi bonne.
MICHEL L. published the 01/01/2022 following an order made on 02/12/2021
Très bien
Anonymous customer published the 03/11/2020 following an order made on 29/10/2020
Merveilleux
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