

Fourme of Ambert is the mildest of the blue cheeses, the paste of this cheese is fatty and fruity.
Made from pasteurised cow's milk.
*Waste reduction objective - Vacuum packing of products is left to the discretion of the cheese maker
Data sheet
Liliane P. published the 13/03/2023 following an order made on 06/03/2023
un peu trop forte
Lydie M. published the 12/03/2023 following an order made on 06/03/2023
Excellent
Georgette J. published the 23/01/2023 following an order made on 19/01/2023
idem pour celui la
Liliane P. published the 26/12/2022 following an order made on 20/12/2022
plus cher de 10e avec le fromager et gout identique dommage
Caroline D. published the 22/08/2022 following an order made on 14/08/2022
Excellente et racée
Michèle F. published the 12/07/2022 following an order made on 07/07/2022
Excellente Fourme d'Ambert AOP on ne peut pas se tromper.Très bien
Martine R. published the 07/01/2022 following an order made on 27/12/2021
Toujours aussi bonne.
MICHEL L. published the 01/01/2022 following an order made on 02/12/2021
Très bien
Anonymous customer published the 03/11/2020 following an order made on 29/10/2020
Merveilleux
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