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Bleu de Bresse is a blue-veined cheese made from cow's milk with a mild, creamy and melting taste.
It is made from pasteurized cow's milk.
Fourme of Ambert PDO
€5.75
Tax included
Fourme of Ambert is the mildest of the blue cheeses, the paste of this cheese is fatty and fruity.
Made from pasteurised cow's milk.
Tips from the cheese maker
*Waste reduction objective - Vacuum packing of products is left to the discretion of the cheese maker
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Refrigerated transport between 0 and 4 degrees
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Free shipping from 60€ in France and from 120€ in Belgium and Spain
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Delivery in 24h - 48h
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Competitive price!
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Recyclable packaging!
From-018-1
2017-06-29
Data sheet
- Milk
- Pasteurized whole cow's milk
- TEXTURE
- Blue-veined and supple paste
- ALLERGEN
- Milk
- GRASSE MATERIAL
- 29 %
- PROVENANCE
- Auvergne
- SEASON
- All year round
- RECOMMENDED WINE
- Mondeuse cuvée terroir
- INTENSITY
- Typical
- APPELLATION
- AOC 1972
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Sort reviews by :
Liliane P. published the 13/03/2023 following an order made on 06/03/2023
4/5
un peu trop forte
Lydie M. published the 12/03/2023 following an order made on 06/03/2023
5/5
Excellent
Georgette J. published the 23/01/2023 following an order made on 19/01/2023
5/5
idem pour celui la
Liliane P. published the 26/12/2022 following an order made on 20/12/2022
3/5
plus cher de 10e avec le fromager et gout identique dommage
Caroline D. published the 22/08/2022 following an order made on 14/08/2022
5/5
Excellente et racée
Michèle F. published the 12/07/2022 following an order made on 07/07/2022
5/5
Excellente Fourme d'Ambert AOP on ne peut pas se tromper.Très bien
Martine R. published the 07/01/2022 following an order made on 27/12/2021
5/5
Toujours aussi bonne.
MICHEL L. published the 01/01/2022 following an order made on 02/12/2021
4/5
Très bien
Anonymous customer published the 03/11/2020 following an order made on 29/10/2020
5/5
Merveilleux
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