Melting cheese stuffed with walnut, very pleasant texture.
Cheese made from pasteurised cow's milk.
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This soft cheese with a bloomy rind is produced in the heart of the Pilat regional nature park. It is made in the same way as the Pavé, which makes it even more melting.
Made from pasteurised cow's milk.
Refrigerated transport between 0 and 4 degrees
Recycled packages
Frais de port offerts à partir de 75€ en France et à partir de 120€ en Belgique et Espagne
