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Brézain Le Chat-Bo - 1
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Brézain Le Chat-Bo - 1
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Brézain is a French cheese, produced in Haute-Savoie. It was born in 1991 in La Balme-de-Thuy.

It is a raclette cheese cooked over a wood fire, made from cow's milk, which has a very fruity taste and is less salty than other raclette cheeses such as Raclette de Savoie.

The great particularity of its production is that it is exposed to a fire of beech and juniper wood, which gives it this melting flavour and this beautiful brown-orange rind. It has a white to ivory-coloured uncooked pressed paste.

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Data sheet

MILK
Pasteurized whole cow's milk
TEXTURE
Flexible
ALLERGEN
Milk
GRASSE MATERIAL
26 %
PROVENANCE
Haute Savoie
SEASON
Septembre à Mai
SUGGESTED WINE
Mondeuse rouge
INTENSITY
Doux

Specific References

EAN13
3871626080007

Brézain

€7.85 Tax included

Brézain, as beautiful as a cake, as good as a cheese!

Choice
Sliced
Qty
Cheese Maker Advise
Tips from the cheese maker
Always keep the cheese in its original paper, for a longer conservation. Brézain can be eaten in a salad, a gratin, a soufflé or in a raclette.
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Secure payment
Secure
Payment
Customer Service
Customer Service
04 74 75 60 21
Refrigerated transport
Refrigerated transport
between 0 and 4° degrees
Free shipping from 100€ in France
Free shipping from
100€ in France
Estimate shipping costs
Brézain
Choice : 250 grammes
Sliced : No
€7.85
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Calculation of shipping costs
Chronofresh shipping packages are available with no minimum purchase amount: FRANCE 18€ from 1€ to 59,99€. 10€ from 60€ to 79,99€. 8€ from 80€ to 99,99€. Free delivery on orders over 100€. CORSE & EUROPE 45€ from 1€ to 79,99€. 38€ from 80€ to 149,99€. 28€ from 150€ to 299,99€. Free delivery on orders over 300€.