Véritable sauce Nantua au beurre d'écrevisses

15,95 €

TTC

La véritable sauce Nantua au beurre d'écrevisses accompagnera parfaitement les quenelles Nolo,ainsi que tous les poissons blancs(lotte,cabillaud,fera,etc...)

*Objectif réduction des déchets - La mise sous vide des produits se fait à l'appréciation du fromager

Nantua dumplings with Gex...

Enjoy your real Nantua quenelles with Gex blue cheese, pan-fried with a green salad or rice. 4 quenelles of 90gr each, to be kept between +2°C+4°C. Shelf life 15 days.

€8.95

Enjoy your real Nantua poultry dumplings with the real Nantua sauce with crayfish butter.the Nantua sauce and the dumplings are without preservatives and without coloring! 6 dumplings of 50gr each.to keep between +2C +4°C.Shelf life:15 days

Quenelles de Nantua au Comté 24 mois - 1

€8.95

Quenelles of Nantua with...

Enjoy your real Nantua Comté quenelles 24 months, pan-fried with a green salad or rice. 4 quenelles of 90gr each, to be kept between +2°C+4°C. Shelf life 15 days.

€8.95

Quenelles of Nantua with pike

Enjoy your real Nantua pike dumplings with the real Nantua sauce with crayfish butter.the Nantua sauce and dumplings are without preservatives and without coloring! 4 dumplings of 90gr each.to be kept between +2°C +4°C.Shelf life:15 days

€0.00

Quenelles of Nantua with pike

Enjoy your real Nantua pike dumplings with the real Nantua sauce with crayfish butter.the Nantua sauce and the dumplings are without preservatives and without coloring!

€14.95

Quenelles of Nantua with...

Enjoy your real Nantua pike dumplings with the real Nantua sauce with crayfish butter.the Nantua sauce and the dumplings are without preservatives and without coloring!

Out of stock

Véritable sauce Nantua au beurre d'écrevisses - 1

€9.50

Real Nantua sauce with...

The real Nantua sauce with crayfish butter will perfectly accompany the Nolo quenelles, as well as all white fish (monkfish, cod, etc...) Jar of 290gr to be kept between +2°C and +4°C. Shelf life: 3 months