Beurre motte de ferme - 2.5kg Le Chat-Bo - 1

Butter clod from a dairy farm with raw milk - 2.5kg

€35.75 Save 15%

au lieu de €42.06

Tax included

We find all the steps of an ancestral and artisanal manufacture.

Tips from the cheese maker

It will be perfect to cook, or to eat it raw. You will be able to find the taste of formerly, and a taste of soil.15 days, temperature under 6°C.

13 reviews

*Waste reduction objective - Vacuum packing of products is left to the discretion of the cheese maker

Refrigerated transport between 0 and 4 degrees
Free shipping from 60€ in France and from 120€ in Belgium and Spain
Delivery in 24h - 48h
Competitive price!
Recyclable packaging!

Despite considerable progress in hygiene, the principle of butter production has not changed for centuries.

We find all the steps of an ancestral manufacture: slow biological maturation of the cream, traditional churning, washing of the grains of butter, kneading and conditioning.

This gives the butter its great organoleptic values: firm, supple, unctuous in the mouth, fresh, tasty, with a subtle scent of hazelnut.

Brand Le Chat-Bo

Reference Cremerie-02-2

Data sheet

Weight: 2500g
Milk: Cow
ALLERGEN: Milk
GRASSE MATERIAL: 82 %
PROVENANCE: Ain
REWARD: Gold Medal 2017

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5 /5

Based on 13 customer reviews

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Valerie A. published the 27/10/2022 following an order made on 13/10/2022

5/5

Bon gout du beurre fermier