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Cheese
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Raclette and Fondue
Raclette
Fondue
TYPE OF MILK
Goat's milk cheese
Sheep's milk cheese
Cow's milk cheese
Buffalo's milk cheese
TYPE OF PASTE
Creamy paste
Hard paste
Firm and soft dough
Melting dough
Liquid paste
Medium paste
Soft paste
Blue-veined cheese
Creamy, marbled pastry
Marbled and supple paste
Soft paste
Soft and firm dough
Raclette and Fondue
Raclette
Fondue
TYPE OF MILK
Goat's milk cheese
Sheep's milk cheese
Cow's milk cheese
Buffalo's milk cheese
TYPE OF PASTE
Creamy paste
Hard paste
Firm and soft dough
Melting dough
Liquid paste
Medium paste
Soft paste
Blue-veined cheese
Creamy, marbled pastry
Marbled and supple paste
Soft paste
Soft and firm dough
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Stewed fruit
CREMERY
Butter
Cream
Yoghurt
Eggs
ALCOHOLS
Wines, spirits
Beers
Herbal teas
Herbal teas
CHARCUTERY
Sausages
Smoked Delicatessen
Fruit juice
Fruit juice
Syrups
Syrups
ACCOMPANIMENT
Marron
Jam
Risottos
Honey
Quenelles
Pudding
Vinaigrette
Terrines
Terrines and foie gras
Soups
Soups
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