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It is made exclusively from raw cow's milk, fed on natural fodder (grass in summer and hay in winter) and without any additives or silage.
It is also lactose-free. Gruyère is a Swiss cheese from the Gruyère region in the Canton of Fribourg.
It is also produced in the Cantons of Vaud, Neuchâtel, Jura and Bern.
Data sheet
- MILK
- raw milk cow's milk
- TEXTURE
- soft and firm
- ALLERGEN
- Milk
- GRASSE MATERIAL
- 32 %
- PROVENANCE
- Gruyère dans le canton de Fribourg
- SEASON
- Toute l'année
- SUGGESTED WINE
- pinot noir
- INTENSITY
- médium
- APPELLATION
- AOC
Specific References
- EAN13
- 3875168750008
Swiss Gruyère AOC
€11.50
Tax included
Gruyere cheese has a strong character and an intense aroma.
It can be recognised by its pleasant smell of hazelnut and walnut.
Its slow maturation in the maturing cellar lasts between five and eighteen months (or even longer!) depending on the taste of the AOC Gruyère that you are looking for.
Cheese made from raw cow's milk.
Tips from the cheese maker
Calculation of shipping costs
Chronofresh shipping packages are available with no minimum purchase amount:
FRANCE
18€ from 1€ to 59,99€.
10€ from 60€ to 79,99€.
8€ from 80€ to 99,99€.
Free delivery on orders over 100€.
CORSE & EUROPE
45€ from 1€ to 79,99€.
38€ from 80€ to 149,99€.
28€ from 150€ to 299,99€.
Free delivery on orders over 300€.