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The Raclette de Savoie, entirely made with raw milk, is provided by the farmers of the 5 communes of the Chambotte massif, and is made and matured by their cheese dairy.
Brézain is a French cheese, produced in Haute-Savoie. It was born in 1991 in La Balme-de-Thuy.
Morbier cheese is a raw cow's milk cheese, with a mild taste and at the same time with character made in the Jura Mountains, it is a local cheese.
Tomme à l'ail des ours is a cheese made from raw cow's milk, matured in the cellars of Savoie. the garlic of the bears is a wild garlic, which gives the tomme multiple aromas; both powerful and creamy; the tomme à l'ail des ours can also be consumed melted in raclette!
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Julie B. published the 30/11/2023 following an order made on 23/11/2023
5/5
Parfait !
Comment from Fromagerie Le Chat Bo the 29/11/2023
Nous vous remercions de votre retour et cela et toujours un plaisir
NATHALIE M. published the 03/01/2023 following an order made on 20/12/2022
4/5
Bon.
Sarah N. published the 26/10/2022 following an order made on 20/10/2022
5/5
Très bon
Anthony C. published the 23/10/2022 following an order made on 16/10/2022
5/5
Très bon plateau, suffisant pour deux.
Anonymous customer published the 10/10/2021 following an order made on 04/10/2021
5/5
Superbe Le choix de fromages pour la raclette et le plaisir de faire voyager vos fromages dans la Marne
Anonymous customer published the 02/02/2021 following an order made on 28/01/2021
5/5
Première fois que je goûte un fromages à l'aï des ours. C'est très bon
Anonymous customer published the 20/12/2020 following an order made on 14/12/2020
5/5
Présentation du plateau impeccable et fromages de qualité.
Tray raclette qui a vu l'ours
€19.00
Tax included
A platter of new flavors such as the creamy and melting morbier AOP and the bear garlic raclette, all accompanied by a wood-smoked raclette: the brezain and the raw milk raclette.
Approximately 200 gr of cheese per person
SHELF LIFE/6 DAYS
A platter of new flavors such as the creamy and melting morbier AOP and the bear garlic raclette, all accompanied by a wood-smoked raclette: the brezain and the raw milk raclette.
Approximately 200 gr of cheese per person
SHELF LIFE/6 DAYS
Secure
Payment
Customer Service
04 74 75 60 21
Refrigerated transport
between 0 and 4° degrees
Free shipping from
100€ in France
Estimate shipping costs
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Calculation of shipping costs
Chronofresh shipping packages are available with no minimum purchase amount:
FRANCE
18€ from 1€ to 59,99€.
10€ from 60€ to 79,99€.
8€ from 80€ to 99,99€.
Free delivery on orders over 100€.
CORSE & EUROPE
45€ from 1€ to 79,99€.
35€ from 80€ to 99,99€.
28€ from 100€ to 249,99€.
Free delivery on orders over 250€.