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The tomme à l'ail des ours is a cheese made from raw cow's milk, matured in the cellars of Savoie. the garlic of the bears is a wild garlic, which gives the tomme multiple aromas; both powerful and creamy; the tomme à l'ail des ours can also be eaten melted in raclette!
The goat cheese raclette will seduce you by its fine paste, its softness and its lightness. 25% of fat, it is the ideal cheese for those who want to enjoy themselves while eating light!
The Raclette de Savoie, entirely made with raw milk provided by the farmers of the 5 communes of the Chambotte massif, is made and matured by their cheese dairy.
Brézain is a French cheese, produced in Haute-Savoie. It was born in 1991 in La Balme-de-Thuy.
It is a raclette cheese cooked in a wood fire, made from cow's milk, which has a very fruity taste and is less salty than other raclette cheeses such as the Raclette de Savoie.
Data sheet
- LAIT
- Chèvre pasteurisé
- TEXTURE
- Crémeuse
- ALLERGENE
- Lait
- MATIERE GRASSE
- 29 %
- SAISON
- Septembre à Avril
- INTENSITE
- médium
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M-P R. published the 27/02/2024 following an order made on 21/02/2024
3/5
Tranche irrégulière pas le même nombre par sorte Bon fromage
Anonymous customer published the 25/10/2023 following an order made on 17/10/2023
5/5
excellent fromage et belle présentation. mes convives ont appréciés
Michèle F. published the 26/12/2022 following an order made on 16/12/2022
5/5
Tous sont bons, chacun a goûté les 4 et aimé en particulier l'ail des ours et le chèvre présentation très soignée.
Anonymous customer published the 26/10/2022 following an order made on 20/10/2022
5/5
Très bon
Anonymous customer published the 10/03/2021 following an order made on 03/03/2021
5/5
Excellent plateau. À choisir entre tous les plateaux de la fromagerie, prenez celui pour 10 personnes, même si vous n'êtes que 5/6, vous le finirez facilement. Pas comparable avec les marques vendues en grande distribution.
Bleating raclette tray
€19.00
Tax included
A platter to conquer new flavors such as goat cheese raclette; light and delicately flavored and Tomme with wild garlic with a pronounced taste and very creamy, all accompanied by a raclette smoked over a wood fire: the Brezain and the raw milk raclette.
Approximately 200 gr of cheese per person.
SHELF LIFE/6 DAYS
Tips from the cheese maker
A platter to conquer new flavors such as goat cheese raclette; light and delicately flavored and Tomme with wild garlic with a pronounced taste and very creamy, all accompanied by a raclette smoked over a wood fire: the Brezain and the raw milk raclette.
Approximately 200 gr of cheese per person.
SHELF LIFE/6 DAYS
Secure
Payment
Customer Service
04 74 75 60 21
Refrigerated transport
between 0 and 4° degrees
Free shipping from
100€ in France
Estimate shipping costs
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Calculation of shipping costs
Chronofresh shipping packages are available with no minimum purchase amount:
FRANCE
18€ from 1€ to 59,99€.
10€ from 60€ to 79,99€.
8€ from 80€ to 99,99€.
Free delivery on orders over 100€.
CORSE & EUROPE
45€ from 1€ to 79,99€.
35€ from 80€ to 99,99€.
28€ from 100€ to 249,99€.
Free delivery on orders over 250€.