

Cancoillotte is a processed cheese made from cow's milk and enhanced with a touch of yellow wine.
Cow's milk cheese.
To be kept at +4°C. Shelf life: 15 days
*Waste reduction objective - Vacuum packing of products is left to the discretion of the cheese maker
Data sheet
Michèle F. published the 10/04/2022 following an order made on 06/04/2022
Le préféré de ma sœur,Je le présente tartiné à l'apéritif c'est très bon.
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