Tray that saw the bear raclette & charcuterie
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Tray that saw the bear raclette & charcuterie
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The Raclette de Savoie, entirely made with raw milk, is produced and matured by the farmers of the 5 communes of the Chambotte massif.

Brézain is a French cheese, produced in Haute-Savoie. It was born in 1991 in La Balme-de-Thuy.

Morbier cheese is a raw cow's milk cheese, with a mild taste and at the same time with character made in the Jura Mountains, it is a local cheese.

Tomme à l'ail des ours is a cheese made from raw cow's milk, matured in the cellars of Savoie. The garlic of the bears is a wild garlic, which gives the tomme multiple aromas; both powerful and creamy; Tomme à l'ail des ours can also be eaten melted in raclette.

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5 /5

Based on 9 customer reviews

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Annick G. published the 26/12/2023 following an order made on 18/12/2023

5/5

J ai cru que ce serait juste mais au final pas du tout. Fromage et charcuterie rangées très serrés et copieux

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Claire H. published the 26/12/2023 following an order made on 06/12/2023

5/5

Très bon

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Karine B. published the 11/10/2023 following an order made on 04/10/2023

5/5

Très bon,excellent

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Agnès F. published the 20/02/2023 following an order made on 15/02/2023

5/5

Délicieux

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Olivier J. published the 16/02/2023 following an order made on 10/02/2023

5/5

Très bien, conforme à mes attentes, je recommande !

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Karine B. published the 10/01/2023 following an order made on 29/12/2022

5/5

Quantité au top Produits de qualité Bonne proportion entre les différents fromages

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Doriane R. published the 03/01/2023 following an order made on 28/12/2022

5/5

Je recommande!

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Ludivine Y. published the 03/01/2023 following an order made on 15/12/2022

5/5

Très bonne qualité de produits

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Valerie A. published the 28/10/2022 following an order made on 13/10/2022

5/5

suffisant pour 2 adultes

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Tray that saw the bear raclette & charcuterie

€29.95 Tax included

A plateau to conquer new flavors such as bear garlic, melting as you wish, and morbier AOP, creamy and tasty, all accompanied by a wood-smoked raclette: the Brézain and the raw milk raclette.

Your raclette is accompanied by an assortment of cold cuts selected by your cheese maker.

Cured ham, white ham, rosette, coppa, viande des grisons, chorizo, jesus, pork tenderloin and ham nuts

Approximately 200 gr of cheese per person and 170 gr of cold cuts

BEST BEFORE DATE 6 DAYS

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Tray that saw the bear raclette & charcuterie
Nombre de personnes : 2
€29.95
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Calculation of shipping costs
Chronofresh shipping packages are available with no minimum purchase amount: FRANCE 18€ from 1€ to 59,99€. 10€ from 60€ to 79,99€. 8€ from 80€ to 99,99€. Free delivery on orders over 100€. CORSE & EUROPE 45€ from 1€ to 79,99€. 35€ from 80€ to 99,99€. 28€ from 100€ to 249,99€. Free delivery on orders over 250€.