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Black Butterfly Roquefort PDO
€10.99
Tax included
Made entirely from raw sheep's milk in the heart of the Causses, Roquefort remains the best known and most famous "blue" cheese in the world.
Cheese made from raw sheep's milk.
Tips from the cheese maker
*Waste reduction objective - Vacuum packing of products is left to the discretion of the cheese maker
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Refrigerated transport between 0 and 4 degrees
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Free shipping from 60€ in France and from 120€ in Belgium and Spain
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Delivery in 24h - 48h
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Competitive price!
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Recyclable packaging!
From-012-1
2017-06-29
Data sheet
- Milk
- pasteurized
- TEXTURE
- Blue-veined and supple paste
- ALLERGEN
- Milk
- GRASSE MATERIAL
- 45 %
- PROVENANCE
- Midi-Pyrenees
- SEASON
- April to December
- RECOMMENDED WINE
- Sancerre
- INTENSITY
- Blue-veined pastry
- APPELLATION
- PDO since 1979
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- No inducements have been provided for these reviews
- Reviews are published and kept for a period of five years
- Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one
- The reasons for deletion of reviews are available here.
Sort reviews by :
Michèle F. published the 10/04/2022 following an order made on 06/04/2022
5/5
C'est le "top" du Roquefort, sur le plateau de fromages, en sauce où dans une salade c'est excellent.
Eric T. published the 01/01/2022 following an order made on 18/12/2021
5/5
Trop bon
Anonymous customer published the 05/12/2021 following an order made on 21/10/2021
5/5
Le meilleur : un Roquefort pour les amateurs de très bon fromage
Anonymous customer published the 23/05/2021 following an order made on 16/05/2021
5/5
Excellent comme d'habitude
Anonymous customer published the 07/05/2021 following an order made on 28/04/2021
4/5
bon bon
Anonymous customer published the 28/11/2020 following an order made on 23/11/2020
5/5
Le meilleurs des Roqueforts à la fois puissant et crèmeux il est excellent vraiment au dessus de tous ceux que j'ai goûté
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